Relish the goodness of carrots and nuts at its best.
Celebrate Mother's Day with a scrumptious mango dessert. Or a cocktail.
Rediff reader Baishali Ghosh sent us this winter dessert recipe.
Date palm jaggery and tapioca go into making this delicious pudding.
Diwali Recipe: Shilpi's Makhane Ki Kheer
'Rava roasted in shudh desi ghee, garnished with saffron and cardamom, sweetened with sugar or jaggery is heaven on a plate' says Taruna.
This delicious bowl of coconut milk kheer is hard to resist.
Chitau Pitha is a traditional rice cake prepared during festivals in Odisha for Chitalagi Amavasya or Chitau Amavasya celebrations.
Food blogger Vishaka Rautela shares an easy and quick way to surprise guests on Christmas.
Mango puree, chia seeds and sago make this an irresistible treat.
Vishaka Rautela shares an interesting dessert recipe made with dates and Marie biscuits. Share yours!
Nuts, whiskey, dark chocolate, milk chocolate, cream... Can anything be more wicked?
Tasty and filling, this soup is a bowlful of warmth on a winter evening.
Overripe bananas, fit for discarding, can make the most gorgeous addition to a chocolate cake.
Mango shrikhand with garam puri is a classic combo.
A flavourful twist on traditional Indian kheer!
Phirni can taste astoundingly good with nutritious black rice.
Rediff reader Annapoorni shares a dessert recipe she learned from her mother Dr D Leela Devi.
This mouthwatering cake is a winner -- it is soft, fluffy and easy to make.
What are you cooking this Christmas? Tell us and share your joy! Send us your best Christmas recipes!
Two boozy desserts to make at home and present with elan to a loved one.
We dare you to stop at one serving of this crowd-pleasing dessert.
This festive season, relish the irresistible combination of rum, raisins and chocolate in a yummy recipe.
The simplest prasad you can offer Lord Ganesha.
A steaming bowl of this traditional breakfast stew is a perfect start to your day.
Food blogger and Rediff reader Charulatha Rao sent us this yummy dessert recipe.
Make a batch of this decadent chocolate treat.
Apples when stuffed, baked, and gussied up with a rum salted caramel syrup and ice cream, taste sublime.
We invited readers to send in their recipes. Here are three entries we received. Share yours!
Chocolate chip cookies can double up as tea-time snack and a quick dessert.
A traditional homemade Bengali sweet, Rosh Bora is rarely found in sweet shops.
Sharjah-based food blogger Bethica Das shares her recipe for the classic Rajasthani rice-based dessert.
A quick dessert that's creamy and yummy.
Rediff reader Neha Pitti from Mumbai shared this recipe.
Offer Lord Ganesh a wholesome kheer made from almond milk, brown rice and jaggery.
